Online Order

We serve from our hearts and our menu reflects that.

A diverse range of Indian and Chinese delicacies for everybody in your family.

Category Menu
Non Veg Main Course

SAAG (CHICKEN)    $16

(Choice of meat with spinach and ground spices)

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SAAG (LAMB)    $17

(Choice of meat with spinach and ground spices)

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SAAG (GOAT)    $18

(Choice of meat with spinach and ground spices)

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SAAG (SHRIMP)    $18

(Choice of meat with spinach and ground spices)

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KADAI(LAMB)    $17

(Choice of meat with pepper&onions curry leaves and chilly)

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KADAI(GOAT)    $18

(Choice of meat with pepper&onions curry leaves and chilly)

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KADAI(SHRIMP)    $18

(Choice of meat with pepper&onions curry leaves and chilly)

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CURRY (SHRIMP)    $18

(Choice of meat in traditional Indian spices and herbs)

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CURRY (FISH)    $18

(Choice of meat in traditional Indian spices and herbs)

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KOHLAPURI(LAMB)    $17

(Choice of meat with roasted garam masala ,coconut milk,curry leaves and chilly)

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KOHLAPURI(GOAT)    $18

(Choice of meat with roasted garam masala ,coconut milk,curry leaves and chilly)

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KOHLAPURI(CHICKEN)    $16

(Choice of meat with roasted garam masala ,coconut milk,curry leaves and chilly)

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ROGAN JOSH (LAMB)    $17

(Choice of meat slow cooked in traditional kashmirian style)

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ROGAN JOSH (GOAT)    $18

(Choice of meat slow cooked in traditional kashmirian style)

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KADAI(CHICKEN)    $16

(Choice of meat with pepper&onions curry leaves and chilly)

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CURRY (CHICKEN)    $16

(Choice of meat in traditional indian spices and herbs)

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CURRY (LAMB)    $17

(Choice of meat in traditional indian spices and herbs)

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CURRY (GOAT)    $18

(Choice of meat in traditional indian spices and herbs)

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NILGIRI CHICKEN CURRY    $16

(Boneless chicken cooked with mint and coconut based gravy)

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CHENNAI CHICKEN CURRY    $16

(Traditional cooked chicken in home made spices)

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MALAI METHI MURG    $16

(Boneless chicken with cream and fenugreek leaf)

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EGG MASALA    $15

(Boiled eggs curry served semi dry)

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CHEESE EGG MASALA    $16

(Boiled eggs in cheese curry served semi dry)

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BUTTER CHICKEN    $16

(Chunks of chicken cooked in smooth buttery and creamy tomato based gravy)

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TIKKA MASALA (CHICKEN)    $16

(Choice of meat cooked with pepper&onion in creamy tomato sauce)

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TIKKA MASALA (LAMB)    $17

(Choice of meat cooked with pepper&onion in creamy tomato sauce)

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TIKKA MASALA (GOAT)    $18

(Choice of meat cooked with pepper&onion in creamy tomato sauce)

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KORMA (CHICKEN)    $16

(Choice of meat cooked in onion based creamy sauce with indian spices)

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KORMA (LAMB)    $17

(Choice of meat cooked in onion based creamy sauce with indian spices)

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KORMA (GOAT)    $18

(Choice of meat cooked in onion based creamy sauce with indian spices)

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CHETTINAD (CHICKEN)    $16

(Chicken cooked with coconut milk and spices, curry leaves in authentic way)

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CHETTINAD (FISH)    $18

(Fish cooked with coconut milk and spices, curry leaves in authentic way)

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MALABARI (FISH)    $18

(Gravy made with onion and tomatoes with spices and finished with lemon and curryleaf)

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MALABARI (SHRIMP)    $18

(Gravy made with onion and tomatoes with spices and finished with lemon and curryleaf)

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